What's a 2P?

2P wines are fermented in steel, but see some sur-lie aging (wine ages on dead yeast to give texture), and are light bodied with bright acidity

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Cooler alpine and maritime climate wines with light-body and high acidity

Varietals Include:

Pinot Noir, Syrah, Cabernet Sauvignon

How to Enjoy:

Enjoy with grilled shrimp, crab salad, grilled scallops, or a cucumber salad.

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