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    2019 Favia "La Magdelena" Red Wine (Napa Valley, CA) 7R

    7R

    Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.

    Sold out

    2019 Favia "La Magdelena" Red Wine (Napa Valley, CA) 7R

    97 points, Vinous

    The 2019 La Magdalena is a Cabernet Franc-based blend from Oakville Ranch. It possesses tremendous mid-palate weight and density. Tasting it next to the Cerro Sur is so fascinating, as both wines are Franc-based and yet completely different. Red cherry, plum, mocha, licorice and lavender build into the potent, sumptuous finish.

    About The Varietal

    Bordeaux Blend

    A red Bordeaux blend primarily consists of Cabernet Sauvignon, Merlot, and Cabernet Franc, supplemented by smaller amounts of Malbec and Petit Verdot, with Carmenere occasionally included. While the term naturally applies to red wines from Bordeaux, it is also suitable for wines produced beyond the region, such as those from California, Washington, Argentina, and other locations.

    About The Producer

    Favia

    Favia Wines is a boutique winery based in Napa Valley, California. The winery was founded by winemakers Annie Favia and Andy Erickson. They are known for producing small batches of high-quality, artisanal wines that reflect the unique terroir of Napa Valley. Annie Favia is a viticulturist, and Andy Erickson is an accomplished winemaker with experience at several prestigious wineries. Together, they focus on crafting wines that express the characteristics of the vineyards they work with, emphasizing a hands-on approach to winemaking.

    7R

    Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.