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Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
In this wine with a reddish-purple hue, you'll encounter concentrated aromas of black currants, blackberries, red currants, creme de cassis, violets, rosehips, tobacco leaf, forest floor, and a subtle pencil lead nuance. Its smooth tannic framework and lively acidity promise to grant it the depth needed for an extended stay in your cellar.
About The Varietal
A red Bordeaux blend primarily consists of Cabernet Sauvignon, Merlot, and Cabernet Franc, supplemented by smaller amounts of Malbec and Petit Verdot, with Carmenere occasionally included. While the term naturally applies to red wines from Bordeaux, it is also suitable for wines produced beyond the region, such as those from California, Washington, Argentina, and other locations.
Enjoy with red meat, stews, or Indian spices.
Creamier wines with balanced fruit, alcohol, acidity, and body. The "yummy" section.
