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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
Hints of ripe red apple and lemon immediately waft from your glass. A concentrated palate of honeyed red apple, lemon and a slight bitter note. This wine is beautifully textured on the palate with a fresh, bright finish of apples and cream.
About The Varietal
Zierfandler is a light-skinned grape variety native to Austria's Thermenregion, situated just south of Vienna. In modern times, this variety is cultivated almost exclusively in that region and is commonly blended with Rotgipfler to produce a traditional wine known as Gumpoldskirchener.
Enjoy with light pasta dishes, Mediterranean cuisine, or your favorite spicy takeout!
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
