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Slightly more fruit and body thanks to warmer climates and riper grapes
Amongst the rolling hills of western California lay a range of vineyards that produce fruit for this light to medium bodied red wine. Cooling influences from the Pacific Ocean give this wine a refreshing acidity on the palate, which is quickly followed by notes of red cherries and cranberries and a finish of grippy tannins.
About The Varietal
Ranked as the 10th most widely planted grape variety globally, Pinot Noir has amassed a dedicated following among passionate wine enthusiasts. Originally the predominant red wine grape of Burgundy, its allure has led to widespread adoption and admiration in vineyards across the globe. The elusive charm of Pinot Noir has found a home in diverse wine regions worldwide.
Enjoy with grilled salmon or tuna, salty appetizers, or pizza night.
Slightly more fruit and body thanks to warmer climates and riper grapes
