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Medium-bodied wines with more structure and a mouth-feel similar to whole milk
Vincent’s 2021 Pinot Blanc is a prime example of Willamette Valley wines. Light, bright, and lemony, it features strong acidity balanced by natural fruitiness and a touch of creaminess from malolactic fermentation. Fermented exclusively with wild yeast in old oak barrels, this wine avoids any oaky butteriness. Vincent’s minimalist approach includes not filtering the wine, resulting in a slight haziness that complements its brightness.
About The Varietal
Pinot Blanc, a versatile white-wine grape, lends itself to the creation of still, sparkling, and sweet dessert wines. Displaying its adaptability, this grape journey spans from crafting delicate white wines in Italy and Alsace to yielding luxurious Trockenbeerenauslese in Austria and contributing to the production of ice wine in Canada.
Enjoy with curry dishes, roasted white meats or mushrooms!
Medium-bodied wines with more structure and a mouth-feel similar to whole milk
