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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
Looking to up your Rosé game? Look no further than Clos Cibonne!
This deeply flavorful rosé is rich and well-balanced, displaying a smooth texture that blends various enticing flavors. It presents a captivating combination of pink grapefruit with a hint of sea salt, delicate rose petals, and vibrant tangerine. Adding chamomile tea and a subtle herbal element enhances its complexity, creating a succulent and lingering finish.
About The Varietal
Tibouren is a black-skinned grape variety cultivated in Provence, southern France. Primarily used for crafting full-bodied rosé wines with an earthy bouquet, Tibouren is often blended with varieties like Grenache and Cinsault to create the characteristic rosés of the Provencal regions. Some producers, however, opt to make varietal wines exclusively from the Tibouren grape.
Enjoy with light pasta dishes, Mediterranean cuisine, or your favorite spicy takeout!
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
