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Warmer growing regions, fully ripened grapes, extended barrel-aging add to the wine’s body
This clean and crisp Chardonnay from the Mâconnais region in Southern Burgundy offers bright citrus and green apple aromas, with hints of white flowers and a subtle minerality. On the palate, zesty acidity balances flavors of lemon zest, pear, and a touch of almond. The finish is fresh and vibrant, making it an excellent pairing for dishes like pasta al limone or creamy Brillat-Savarin cheese.
About The Varietal
Chardonnay, possibly the most famous among white grape varieties, is frequently regarded as reaching its peak expression in its Burgundian birthplace. However, this grape has journeyed across the globe, and Chardonnay wines, ranging from outstanding to less inspiring, can now be discovered in various wine-producing regions worldwide.
Enjoy with roasted veggies with a bit of cheese or dairy! Creamed spinach, broccoli cheddar soup, or a loaded baked potato are our favs!
Warmer growing regions, fully ripened grapes, extended barrel-aging add to the wine’s body
