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Slightly more fruit and body thanks to warmer climates and riper grapes
Part of the increasingly popular "chillable reds" category, this wine stands out for its vibrant tones. It strikes a perfect balance between frutiness and acidity. Crafted with minimal sulfur to maintain stability, this wine exemplifies the potential of "minimal intervention" winemaking!
About The Varietal
While Gamay is renowned for creating the vibrant, fruit-forward red wines of Beaujolais, it is also cultivated in substantial quantities in different regions of the Loire Valley, Savoie, and western Switzerland.
Enjoy with grilled salmon or tuna, salty appetizers, or pizza night.
Slightly more fruit and body thanks to warmer climates and riper grapes
