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Techniques like neutral barrels, lees contact, and cement tanks add body and texture
Made primarily from the native Umbrian variety, Ciliegiolo, enjoy this savory and fruity wine all summer long with a slight chill.
About The Varietal
Ciliegiolo is a red grape variety originally hailing from central and northwestern Italy. Although it was relatively obscure in the past, it is currently experiencing a revival. The grape's name is derived from the Italian word for 'cherry,' which is fitting since Ciliegiolo wines share similarities with cherries in terms of both color and aroma.
Enjoy with steak salad, sausage, or capers and olives.
Techniques like neutral barrels, lees contact, and cement tanks add body and texture
