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Cooler alpine and maritime climate wines with light-body and high acidity
Aromas of roses, ripe cherries, and strawberries continue on to the exceptionally ripe palate. There are also subtle notes of bitterness from fruit pits that provide a contrasting element.
About The Varietal
While Gamay is renowned for creating the vibrant, fruit-forward red wines of Beaujolais, it is also cultivated in substantial quantities in different regions of the Loire Valley, Savoie, and western Switzerland.
Enjoy with grilled shrimp, crab salad, grilled scallops, or a cucumber salad.
Cooler alpine and maritime climate wines with light-body and high acidity
