Based on the Single Malts of Scotland, this is a blend of 100% single malt barley copper distilled whiskey aged for a minimum of 2 year and up to 9 years. The blend is then finished in ex-French Oak Port barrels.

This American Single Malt has distinct notes of apricots, toasted marshmallow, and roasted walnuts on the nose, and a hint of smoked citrus on the palate.